Artipan Paricroc
Artipan Paricroc is a strong composition for the preparation of pistolets and baguettes. Using Artipan Paricroc ensures a dough with great tolerance, high volume, an airy crumb, beautiful incisions and an intense crunch.
Applications
Artipan Paricroc is a powerful compound for making pistolets and also baguettes. The use of Artipan Paricroc ensures a very tolerant dough behaviour, a good volume with airy crumb, nice incisions and a long crispiness.
A powerful blend for making baguette according to the French method. The use of Artipan Paricroc ensures very tolerant dough behaviour, good volume with airy crumb, beautiful incisions and a long crispiness.
A powerful blend for making baguette according to the French method. The use of Artipan Paricroc ensures very tolerant dough behaviour, good volume with airy crumb, beautiful incisions and a long crispiness.