Epistar Emeraude

Epistar Emeraude is a wheat flour based on wheat sourdough and wheat germ. Very suitable for the preparation of authentic, traditional bread. The wheat germ and sourdough add extra flavour and aroma to the final product.

Applications

This flour is very easy to process into the desired end product. This is because the product already contains wheat sourdough and wheat germ. So by only adding yeast, you already bake a special bread. Authentic French bread range.

This flour is very easy to process into the desired end product. The product already contains wheat sourdough and wheat germ. By just adding yeast you can bake an exceptional bread.

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